Faculty / Jaynell Aggrey

Administrative Role: Sous Chef

Extension: No extension

Department: Student Services

As Sous Chef, Jaynell Aggrey provides assistance to Executive Chef, Tracy Landry in all aspects of preparing healthy meals for Kirby students. Prior to joining the Kirby team, she held positions at organizations including Gordon Biersch and Whole Foods Market. Jaynell attended Old Dominion University in Norfolk, Virginia before moving to California.

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